Our Thick-Cut Sliced Beef Shank is a rich, hearty cut ideal for slow-cooked dishes like osso buco, braises, stews, and deeply nourishing soups. Cut crosswise to include marrow-rich bone and beautifully marbled meat, these slices deliver incredible flavor and a silky, collagen-rich broth when cooked low and slow.
Sourced from our pasture-raised, grain-finished cattle in Duvall, Washington, each shank is carefully prepared for quality, consistency, and exceptional taste.
🍲 Perfect for comforting, nutrient-dense meals that support joint health, gut health, and old-fashioned home cooking.
Price is for one thick-cut sliced beef shank, averaging 2 LBS each.
