Farm-raised beef.

Get updates on beef availability and specials.

Reserve a Share of Bulk Beef

NEXT AVAILABILITY: SUMMER 2026

Enjoy our all-natural, pasture-raised, grain-finished beef, dry aged for ultimate flavor and tenderness. You choose custom cuts to your preferences. Each package is vacuum-sealed and flash frozen for freshness.

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Shop our retail cuts and bundles.

Want beef in smaller quantifies? Our bundles and cuts are a fantastic way to enjoy or gift local beef. The flavor and quality you love, from our farm to your table.

Beef Bundles

Our beef bundles are not currently in stock but are available for preorder with delivery/pick-up available in mid-February 2026.

Shop our in-stock beef.

These cuts are in our freezer unless marked "sold out" - order for pick-up or delivery near Duvall, WA.

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Harvest Cuts

Looking for a variety of cuts?

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Go to the Cut List

Frequently Asked Questions

What is a beef share?

  • When you purchase a beef share, you're reserving a guaranteed share of one of the animals in our beef program.
  • Your deposit secures your share of beef and we'll raise it specifically for you.

What is the purchase process and total cost?

  • You'll pay Treeline Farms $6 per pound of hanging weight. This is the weight of the share after harvest (on the hook, not on the hoof). Your deposit goes towards the cost of your share.
  • You are responsible for butcher fees, with a flat slaughter fee and cut/wrap fees by pound of hanging weight of your share, plus applicable taxes. All in, the butcher cost is about $1.82 per pound.
  • Your final invoice will include the remaining cost of the share and your butcher fees.

How much freezer space do I need?

  • Typically, 1 cubic foot of freezer space should hold about 35 lbs of frozen beef.
  • Half beef (200 lbs average) will need 9-12 cu. ft. such as a medium chest freezer.
  • Whole beef (400 lbs average) will need 16-20 cu ft. such as a large chest freezer.

What cuts do I get and how many?

  • You'll have the opportunity to choose custom cuts for bulk beef shares.
  • 30% Steaks (ribeyes, filets, t-bones, porterhouse, etc. based on custom cuts)
  • 30% Large Cuts & Ribs (brisket, roasts, short ribs, etc. based on custom cuts)
  • 40% Ground Beef

Why buy a beef share?

  • With your purchase of a beef share, you are getting more value for your dollar while supporting an efficient and sustainable beef-buying practice, direct from your local rancher.
  • Your share of beef will be from a single animal, dry-aged, and processed locally.
  • Buying beef in bulk supports sustainable ranching and results in little to no waste.